CrockPot Apple Butter
I made my first batch of Apple Butter in the crock pot this week! I used Golden delicious apples I picked up at the farmer's market! It turned out delicious!
Ingredients
- 3 lb Apples
- 1 cup Sugar
- 2 tsp Cinnamon
- ¼ tsp Cloves
- ¼ tsp Nutmeg
- ⅛ tsp Salt
Instructions
- Wash your apples.
- Core peel and chop apples.
- Place in slow cooker.
- Mix together remaining ingredients and pour over apples.
- Cook on high for 1 hour.
- Reduce to low and cook for 10-12 hours until mixture turns dark brown.
- Use immersion blender to remove lumps or process in blender in batches.
- Leave uncover cooking for 1-2 hours until mixture thickens.
- Allow to cool. Transfer to airtight containers and store in refrigerator.

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