Two Ingredient Muffins

I love simple, yummy recipes. 

Here is some muffins to make .. Muffins are great for my kids for a fast breakfast or afternoon snack.. 

Yogurt Muffins

Ingredients

• 1 box cake mix (use a good name brand, it can make a difference!)
• 16 oz of yogurt. (vanilla would be the 'normal' flavor)

Instructions

1. Preheat your oven to 350 Fahrenheit
2. Makes 12 muffins.
3. Pour cake mix into a bowl. Stir out the larger lumps
4. Add 16 oz of yogurt (I used light dreamsicle)
5. Stir together. I ended up using a mixer because I don't like lumpy dough.
6. Spray your muffin tins and add dough to make 12 muffins.
7. Bake approx. 18 minutes. Sometimes it takes 1 - 2 more minutes depending on your oven.

Banana Muffins

Ingredients

• 4 medium sized, ripe bananas
• 1 yellow or white Cake Mix

Instructions

1. Preheat your oven to 350 degrees.
2. Mash your bananas in a bowl. Add your box of cake mix and stir very well (do not follow the instructions on the box). After about a minute or so, it will start to turn to dough.
3. Place muffin liners in a muffin tin, then spray the inside of them with non stick spray.
4. Bake 15 to 17 minutes or until it is cooked through.

Pumpkin Muffins:

INGREDIENTS:

1 (18.25 ounce) package spice cake mix

1 (15 ounce) can pumpkin

DIRECTIONS:

1.	Preheat the oven to 350 degrees F (175 degrees C). Generously grease a 9x13 inch baking pan.
2.	In a large bowl, mix together the spice cake mix and canned pumpkin until well blended. Spread evenly into the prepared pan.
3.	Bake for 25 to 30 minutes in the preheated oven, or until a knife inserted into the center comes out clean. Cool and serve, or store in the refrigerator. This tastes even better the next day.